Muffins with chocolate chips. Gluten free. Ingredients: sugar, pasteurized liquid egg, corn starch, vegetable oils (sunflower, olive (6%)), water, chocolate (6%) [sugar, cocoa paste, cocoa butter, dextrose, emulsifier (soya lecithin)], potato starch, raising agent (disodium diphosphate, sodium bicarbonate), thickener (xanthan gum), preservative (sodium propionate), emulsifier (mono- and diglycerides of fatty acids), salt, colour (carotenes), flavouring.
May contain traces of milk and nuts.
Keep in a cool and dry place.
|Energy value||1779 kJ / 426 kcal|
|of wich saturates||4,2g|
|of wich sugar||29g|
|Net Weight||90g (2x45g)|
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