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[av_heading heading=’OUR FAVOURITE WORD IS WITH’ tag=’h1′ style=” size=” subheading_active=” subheading_size=’15’ padding=’10’ color=’custom-color-heading’ custom_font=’#ffffff’][/av_heading]
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We manufacture the best foods without gluten and only foods without gluten. We make them for all those people who would not have proper nutrition without them, for all those people who need, or prefer, to follow a diet without components that are normal for everyone else. We work, we research and we make a great effort so that coeliacs do not feel like their tastes and needs have been left without a response.

There is no reason to eat without flavour, without variety and without pleasure.

Therefore…
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We want to make the food supply for coeliacs normal, actively, with commitment and optimism. And we know how we can do it because we have more than 20 years of experience in the manufacture of gluten-free products.

We understand the difficulties faced by consumers with gluten tolerance problems and we want to make their life easier working so they can enjoy the best quality of life possible.

We do so by manufacturing the best and most varied products, maintaining constant dialogue with people affected and by fostering initiatives that help people with gluten intolerances achieve maximum satisfaction and minimum worry in sensitive aspects of their daily life.

Thank you for taking an interest in us. We would like to invite you to share your opinions on social networks and follow our blog with up-to-date information on issues of interest and practical advice for people with gluten intolerances.
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  • Well-being, balance and, why not, happiness come from enjoying everything you can do, what you can eat, what you can experience.
  • Part of our value is providing a view of things that is always positive and optimistic. Enjoying eating, enjoying sharing. Sharing what unites us because when everyone has what they need, being happy and doing things together is easier.

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  • We want to make the best gluten-free products. Therefore, we only manufacture the widest range of gluten-free products.
  • We are clear when we explain how we do it and why our products are tastier, better and more varied. We also suggest how to combine them to enjoy them to the maximum at all times.

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  • Our team includes coeliacs and non-coeliacs. We know how to put ourselves in the position of people who have gluten intolerances, who live with people with intolerances and also who choose to eat gluten-free products.
  • We are all committed to our aim of providing products guaranteed to have no contamination of any type, with the best flavour and texture for a healthy and appetising experience.

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  • You have high standards. Your questions, comments, suggestions and opinions are fundamental for us to keep improving.
  • We would like to invite customers, consumers, associations and sympathisers to get involved in the product improvement processes and the preparation of new products and varieties with their opinions and suggestions.
  • This is why we have opened channels for direct communication with you, so you can give us your opinions: You can do so via Facebook, Twitter or the suggestion box on this Website.

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